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Anybody can make biodiesel. It's easy, you can make it in your cooking area-- and it's BETTER than the petro-diesel fuel the big oil business sell you. Your diesel motor will run better and last longer on your home-made fuel, and it's much cleaner-- better for the environment and better for health.

If you make it from utilized cooking oil it's not just low-cost but you'll be recycling a frustrating waste product. Best of all is the GREAT feeling of flexibility, self-reliance and empowerment it will provide you. Here's how to do it-- everything you need to understand.

Straight grease fuel (SVO) systems can be a tidy, effective and cost-effective option. Unlike biodiesel, with SVO you have to modify the engine. The very best way is to fit an expert singletank SVO system with replacement injectors and glowplugs optimised for veg-oil, along with fuel heating.

With the German Elsbett single-tank SVO system for instance you can utilize petro-diesel, biodiesel or SVO, in any combination. Just launch and go, stop and turn off, like any other car. Journey to Forever's Toyota TownAce van uses an Elsbett single-tank system. More

There are likewise two-tank SVO systems which pre-heat the oil to make it thinner. You have to start the engine on normal petroleum diesel or biodiesel in one tank and after that change to SVO in the other tank when the veg-oil is hot enough, and change back to petro- or biodiesel before you stop the engine, or you'll coke up the injectors.

More info on straight grease systems in my blog site.

3. Biodiesel or SVO?

Biodiesel has some clear advantages over SVO: it works in any diesel, without any conversion or adjustments to the engine or the fuel system-- just put it in and go. It also has better cold-weather properties than SVO (but not as excellent as petro-diesel-- see Using biodiesel in winter season). Unlike SVO,

it's backed by lots of long-lasting tests in lots of nations, including countless miles on the roadway.

Biodiesel is a tidy, safe, ready-to-use, alternative fuel, whereas it's reasonable to say that many SVO systems are still speculative and need further development.

On the other hand, biodiesel can be more costly, depending just how much you make, what you make it from and whether you're comparing it with brand-new oil or utilized oil (and depending on where you live). And unlike SVO, it needs to be processed initially.

But the large and rapidly growing worldwide band of do not mind-- they make a supply weekly or when a month and quickly get utilized to it. Many have been doing it for years.

Anyway you need to process SVO too, especially WVO (waste veggie oil, used, prepared), which numerous individuals with SVO systems utilize due to the fact that it's inexpensive or free for the taking. With WVO food particles and impurities and water need to be eliminated, and it most likely ought to be deacidified too. Biodieselers state, "If I'm going to need to do all that I might too make biodiesel rather." But SVO types discount that-- it's much less processing than making biodiesel, they say. To each his own.